Longhorn Caviar

(1)
  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
Blackeye Peas, Bush's Best, 1 15 oz. can Seeded Red Ripe Tomatoes, 1 1/2 cup, Green Onion, 1/3 CupCanned Green Chiles, 2 TDistilled White Vinegar, 2 TDiced Jalapenos, 2 TCilantro, Fresh, 1 TOlive Oil, 1 tspSalt, 1/4 tsp Cumin, 1/4 tspPepper, black, 1/8 tspMinced Garlic, 1 clove
Directions
Combine all ingredients in a bowl. Cover and chill. Serve with tortilla chips.

Number of Servings: 6

Recipe submitted by SparkPeople user DTERMINED2011.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 108.2
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 662.9 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 4.5 g
  • Protein: 6.4 g

Member Reviews
  • KALIGIRL
    Sounds wonderful - I've added it to my cookbook to try! - 1/24/11