Yeast bread by jb
- Number of Servings: 18
Ingredients
1 cup water 2 tbsp. marg. or butter, softened 1 egg 3 1/4 c. flour 1/4 c. sugar 1 tsp. salt 3 tsp. bread machine yeast
put ingredients in bread maker in order listed.
Select Sweet roll or dough cycle.
Grease cookie sheet or muffin tins. Divide dough into 18 pieces. Shape into ball. Brush tops with melted margarine or butter (if desired). Cover, let rise 30-40 min or until doubled.
Bake at 375°F for 12-15 minutes or until golden brown.
Select Sweet roll or dough cycle.
Grease cookie sheet or muffin tins. Divide dough into 18 pieces. Shape into ball. Brush tops with melted margarine or butter (if desired). Cover, let rise 30-40 min or until doubled.
Bake at 375°F for 12-15 minutes or until golden brown.
Nutritional Info Amount Per Serving
- Calories: 109.0
- Total Fat: 1.8 g
- Cholesterol: 13.7 mg
- Sodium: 142.9 mg
- Total Carbs: 20.2 g
- Dietary Fiber: 0.7 g
- Protein: 2.8 g
Member Reviews