Steamed Microwave Vegetables
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Carrots, Celery, Yellow Peppers, Red Peppers, Orange Peppers, Bean Sprouts, Mushrooms, Onion, Seasoning Salt
Put all ingredients in microwave bag or dish and microwave 5 minutes on high. Let cool at least 30 seconds.
Number of Servings: 6
Recipe submitted by SparkPeople user ZZTOP880.
Number of Servings: 6
Recipe submitted by SparkPeople user ZZTOP880.
Nutritional Info Amount Per Serving
- Calories: 27.3
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 521.2 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 1.7 g
- Protein: 1.5 g
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