Turkey Parmesan Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 lb. lean ground turkey1/2 cup spaghetti sauce, divided 1/2 cup dry bread crumbs 1/4 cup plus 2 Tbsp. KRAFT Grated Parmesan Cheese, divided 1/4 cup finely chopped onion 1 egg, lightly beaten 1/2 tsp. Italian seasoning
PREHEAT oven to 375°F. Mix meat, 1/4 cup of the spaghetti sauce, bread crumbs, 1/4 cup of the cheese, onion, egg and seasoning.
SHAPE into loaf in 12x8-inch baking dish. Top with remaining 1/4 cup spaghetti sauce and remaining 2 Tbsp. cheese.
BAKE 40 to 45 minutes or until cooked through (160°F).
Number of Servings: 4
Recipe submitted by SparkPeople user JENBUG76.
SHAPE into loaf in 12x8-inch baking dish. Top with remaining 1/4 cup spaghetti sauce and remaining 2 Tbsp. cheese.
BAKE 40 to 45 minutes or until cooked through (160°F).
Number of Servings: 4
Recipe submitted by SparkPeople user JENBUG76.
Nutritional Info Amount Per Serving
- Calories: 257.9
- Total Fat: 11.5 g
- Cholesterol: 138.1 mg
- Sodium: 386.9 mg
- Total Carbs: 12.1 g
- Dietary Fiber: 0.9 g
- Protein: 28.1 g
Member Reviews