Beef & Pork Sausage Meatballs

Name: Beef & Pork Sausage Meatballs Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 20
Ingredients: 1 lb lean ground beef; 1/2 lb pork sausage; 1 large egg; 1/4 c oats; 1/2 tsp salt; 1 tsp pepper; 2 tbsp worchestershire sauce

Minutes to Prepare: 10
Minutes to Cook: 25

Number of Servings: 20

Ingredients

1 lb lean ground beef1/2 lb pork sausage1 large egg1/4 c oats1/2 tsp salt1 tsp pepper2 tbsp worchestershire sauce

Directions

Combine all ingredients in a bowl, mix with hands. Shape into 1 1/2 inch balls. Place in a lightly sprayed casserole dish. Bake at 400* for 25 minutes. Remove from casserole and drain on paper towels.

Number of Servings: 20

Recipe submitted by SparkPeople user SATIN34VAMPIRE.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 123.2
Total Fat: 10.1 g
Cholesterol: 41.5 mg
Sodium: 212.2 mg
Total Carbs: 1.3 g
Dietary Fiber: 0.1 g
Protein: 6.8 g

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