Honey Oat Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 cup oats11/5 cup Flour, white and whole wheat mixed1/2 tsp baking soda2 tsp baking powder1 cup honeyUP TO 1 cup milk (might need less)1 egg3 Tbsp butter
Directions
Mix dry ingredients. Mix wet ingredients separately. Add together and mix until smooth.
Fill greased Muffin pan and bake at 350 for 15-20 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user PANDYGAL.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 206.9
  • Total Fat: 4.3 g
  • Cholesterol: 27.0 mg
  • Sodium: 169.3 mg
  • Total Carbs: 44.6 g
  • Dietary Fiber: 2.6 g
  • Protein: 4.0 g

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