Sweet and Savory Roasted Almonds with a Little Spice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 cups whole almonds2 tbsp water1 tbsp splenda brown sugar1 tsp ground cinnamon1/2 tsp ground cayenne pepper1 tsp vanilla extract
Preheat oven to 350 degrees
Mix all ingredients together in a bowl. Spread on a baking sheet and place in oven for 10 minutes. Wait until cool, separate into 8 individual bags (1/4 cup each) and store for a great snack all week long.
*Don't want the heat? Just take out the cayenne pepper :)
**Want a little something more? Add raisins after the almonds are done cooling. (these are not added in the nutrition info)
Mix all ingredients together in a bowl. Spread on a baking sheet and place in oven for 10 minutes. Wait until cool, separate into 8 individual bags (1/4 cup each) and store for a great snack all week long.
*Don't want the heat? Just take out the cayenne pepper :)
**Want a little something more? Add raisins after the almonds are done cooling. (these are not added in the nutrition info)
Nutritional Info Amount Per Serving
- Calories: 215.3
- Total Fat: 18.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.6 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 4.3 g
- Protein: 7.6 g
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