Bacon Chicken Wrap Bake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
6 4 oz Chicken Breast12 slices turkey bacon1 8 oz reduced fat sour cream1 can cream of mushroom soup
Directions
1. Wrap bacon around chicken and place in a greased 9x13 pan.
2. Mix the sour cream and mushroom soup
3. Pour mixture over bacon wrapped chicken
4. Place in oven for 60 minutes at 350 degrees

Make 6 servings


Number of Servings: 6

Recipe submitted by SparkPeople user JORATHJE02.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 292.3
  • Total Fat: 14.2 g
  • Cholesterol: 111.5 mg
  • Sodium: 778.1 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 32.2 g

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