Turkey & Spinach Meat Loaf

Name: Turkey & Spinach Meat Loaf Recipe
Prep time: 30 min
Cook time: 90 min
Total time: 120 min
Yield: 10
Ingredients: 2 lbs ground lean turkey; 2 tbsp worcestershire sauce; 1 cup chopped green pepper; 2 cups chopped yellow onion; 10 oz frozen chopped spinach defrosted & drained well; 1 cup old fashioned oats; 2 extra large eggs; 1/2 cup ketchup; 1 tbsp garlic powder; 1 tbsp pepper; 1 tbsp salt; 2 tsp chili powder

Minutes to Prepare: 30
Minutes to Cook: 90

Number of Servings: 10

Ingredients

2 lbs ground lean turkey2 tbsp worcestershire sauce1 cup chopped green pepper2 cups chopped yellow onion10 oz frozen chopped spinach, defrosted & drained well1 cup old fashioned oats2 extra large eggs1/2 cup ketchup1 tbsp garlic powder1 tbsp pepper1 tbsp salt2 tsp chili powder

Directions

Sautee green pepper & onion, then add all ingredients. Mix well. Will make one large loaf or two small loaves. Put on baking sheet sprayed with non-stick coating. Bake at 325 degrees for 1 1/2 hours.

Number of Servings: 10

Recipe submitted by SparkPeople user CMARKS1957.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 237.2
Total Fat: 8.4 g
Cholesterol: 113.3 mg
Sodium: 1,115.0 mg
Total Carbs: 18.4 g
Dietary Fiber: 2.7 g
Protein: 22.3 g

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Member Reviews

HUNNYBEA1
AWESOME!! The best turkey meatloaf I've ever had. I will definately make this again. - 7/23/11