Pastina with cheddar
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1/2 cup water1/2 cup better than skim milk (or whatever you use)2 cubic inches of cheddar cheese1/4 cup pastina (small star pasta)dash salt
bring water to a boil. Add pastina. Add the milk. add a dash of salt. Let cook for about 10 minues (until pasta is done). Shread or cut up the cheese small so that it melts. Add the cheese, let it melt. Serves one.
Number of Servings: 1
Number of Servings: 1
Nutritional Info Amount Per Serving
- Calories: 358.7
- Total Fat: 13.5 g
- Cholesterol: 86.9 mg
- Sodium: 307.5 mg
- Total Carbs: 39.2 g
- Dietary Fiber: 1.5 g
- Protein: 20.0 g
Member Reviews