Double Chocolate Cheesecake Bites
- Number of Servings: 20
Ingredients
Directions
* 1/3 cup - Cream Cheese (Philadelphia Low Fat - 95% Fat-Free) * 1 1/2 - CoolWhip (95% Fat Free) * 2 tbsp - Twin Sugar * 1 - Chocolate Pudding Cup (JELL-O No Sugar Added) * 10 tsp - Sugar Free Chocolate Syrup, 10 serving
-Mix the cool whip into the creem cheese 1/2 a cup at a time
-Once the creem cheese and cool whip is mixed together smoothly, mix in the chocolate pudding cup and the artificial sweetner of your choice.
-distribute the mix into 20 spots on two regular sized ice cube trays
-Tap trays on counter to even the cubes out.
-Put 1/2 tsp of Sugar Free Chocolate Syrup on top of each cube
-Tap trays on counter again to even out the syrup
-Put in freezer until frozen ( about 2 hours)
Enjoy!
*Keep frozen*
Number of Servings: 20
Recipe submitted by SparkPeople user KAYLEEDMK.
-Once the creem cheese and cool whip is mixed together smoothly, mix in the chocolate pudding cup and the artificial sweetner of your choice.
-distribute the mix into 20 spots on two regular sized ice cube trays
-Tap trays on counter to even the cubes out.
-Put 1/2 tsp of Sugar Free Chocolate Syrup on top of each cube
-Tap trays on counter again to even out the syrup
-Put in freezer until frozen ( about 2 hours)
Enjoy!
*Keep frozen*
Number of Servings: 20
Recipe submitted by SparkPeople user KAYLEEDMK.
Nutritional Info Amount Per Serving
- Calories: 26.5
- Total Fat: 0.6 g
- Cholesterol: 2.5 mg
- Sodium: 63.0 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 0.1 g
- Protein: 1.3 g
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