Pak choi n eggs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Egg, fresh, 4 large Salt, .5 tsp Cabbage, chinese (pak-choi), raw, 4 cup, shredded
beat eggs and salt and black pepper
cook cabbage then add eggs all at once cook until done.
enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user SALIMOHD.
cook cabbage then add eggs all at once cook until done.
enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user SALIMOHD.
Nutritional Info Amount Per Serving
- Calories: 334.4
- Total Fat: 20.6 g
- Cholesterol: 850.0 mg
- Sodium: 1,596.7 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 2.8 g
- Protein: 29.2 g
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