Blueberry Oatmeal Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 c. silk1 tsp. vinegar1 c. oatmeal1 egg1/2 c. oil1/2 c. brown sugar1/2 tsp baking soda1/2 tsp salt1 tsp baking powder1 c. flour1 1/2 c fresh blueberries
mix silk and vinegar, add oats and let sit for 1 hour.
add egg and oil to oatmeal. mix together dry ingredients and fold in blueberries.
spoon into prepared tin - bake at 400 for 15-18 minutes.
makes 12 muffins.
Number of Servings: 12
Recipe submitted by SparkPeople user SANNECONNOR.
add egg and oil to oatmeal. mix together dry ingredients and fold in blueberries.
spoon into prepared tin - bake at 400 for 15-18 minutes.
makes 12 muffins.
Number of Servings: 12
Recipe submitted by SparkPeople user SANNECONNOR.
Nutritional Info Amount Per Serving
- Calories: 202.7
- Total Fat: 10.4 g
- Cholesterol: 17.7 mg
- Sodium: 307.2 mg
- Total Carbs: 28.1 g
- Dietary Fiber: 1.5 g
- Protein: 3.1 g
Member Reviews