Taco Dip (cream and cottage cheese)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
8 oz cream cheese8 oz cottage cheese1/4 cu taco seasoning
Directions
Mix together by hand or in blender.

Let stand for an hour or more if possible.

Number of Servings: 8

Recipe submitted by SparkPeople user KIMBERDOODLE1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 76.2
  • Total Fat: 0.2 g
  • Cholesterol: 8.4 mg
  • Sodium: 704.5 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 10.6 g

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