Turkey n Corn Chili
- Number of Servings: 4
Ingredients
Directions
16oz Turkey1 Can Black Beans1 Can Corn1 Can Whole Tomatoes1 small Can Tomato Sauce
cook it all
Number of Servings: 4
Recipe submitted by SparkPeople user SAVRICK.
Number of Servings: 4
Recipe submitted by SparkPeople user SAVRICK.
Nutritional Info Amount Per Serving
- Calories: 365.6
- Total Fat: 10.7 g
- Cholesterol: 80.0 mg
- Sodium: 591.5 mg
- Total Carbs: 37.2 g
- Dietary Fiber: 12.0 g
- Protein: 32.1 g
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