sdf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
sfsaf
Directions
dsf

Number of Servings: 1

Recipe submitted by SparkPeople user JJUYA99.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 405.0
  • Total Fat: 2.4 g
  • Cholesterol: 55.0 mg
  • Sodium: 628.0 mg
  • Total Carbs: 61.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 30.8 g

Member Reviews
  • GR8CATMOM
    WHAT THE H____ IS THIS? - 6/17/10
  • EEPE27
    Interesting. - 10/20/07