Goat Cheese, Beet and Walnut Salad

  • Number of Servings: 1
Ingredients
Mixed spring greens, 2 cupsCanned sliced beets, 1/2 cupCrumbled goat cheese, 3 tbspWalnuts, crushed, 1 tbspFat free raspberry vinaigrette dressing, 2 tbsp
Directions
Place spring greens in bowl. Add beets, goat cheese and walnuts, then drizzle with dressing. Enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user KIMBERLEIGH06.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 254.8
  • Total Fat: 14.2 g
  • Cholesterol: 15.2 mg
  • Sodium: 702.7 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 4.0 g
  • Protein: 8.4 g

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