Goat Cheese, Beet and Walnut Salad
- Number of Servings: 1
Ingredients
Directions
Mixed spring greens, 2 cupsCanned sliced beets, 1/2 cupCrumbled goat cheese, 3 tbspWalnuts, crushed, 1 tbspFat free raspberry vinaigrette dressing, 2 tbsp
Place spring greens in bowl. Add beets, goat cheese and walnuts, then drizzle with dressing. Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user KIMBERLEIGH06.
Number of Servings: 1
Recipe submitted by SparkPeople user KIMBERLEIGH06.
Nutritional Info Amount Per Serving
- Calories: 254.8
- Total Fat: 14.2 g
- Cholesterol: 15.2 mg
- Sodium: 702.7 mg
- Total Carbs: 20.1 g
- Dietary Fiber: 4.0 g
- Protein: 8.4 g
Member Reviews