cubed steak 1 serving
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
4 oz Cube steak 2 TBSP corn oilJohnny's seasoning salt 1/4 tsp1 TBSP flour
Insert steak into baggie and add flour. Close and shake until steak is coated with flour. Turn heat on med high till hot then add corn oil and turn down to med. Fry until brown and crispy seasoning with seasoning salt , turn over, seasoning with seasoning salt , and finish cooking. Serve.
Number of Servings: 1
Recipe submitted by SparkPeople user HANGNON.
Number of Servings: 1
Recipe submitted by SparkPeople user HANGNON.
Nutritional Info Amount Per Serving
- Calories: 435.6
- Total Fat: 31.7 g
- Cholesterol: 64.6 mg
- Sodium: 379.2 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 0.3 g
- Protein: 27.1 g
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