Banana Muffins Made Easy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
2 Cups all purpose Flour3/4 Cup Brown sugar packed1 Tsp Baking Powder1/2 Tsp Baking Soda1 Lg Egg2 Cups Mashed Bananas1/2 Cup Milk1/2 Cup smooth Peanut Butter1 tsp Vanilla Extract
Measure first 4 ingredients into a large bowl. Stir and make a well in the center.
Combine Next 5 ingredients in a medium bowl. Add to well. Stir until lightly moistened. Fill un greased muffin cups 3/4 cup full.
Bake at 375 for 20 to 22 minutes or until a toothpick inserted comes out clean. Let stand for 5 minutes before removing from pan(unless using stoneware) Remove to wire rack to cool.
Makes 18 Muffins
Number of Servings: 18
Recipe submitted by SparkPeople user TEAYOAMELIA.
Combine Next 5 ingredients in a medium bowl. Add to well. Stir until lightly moistened. Fill un greased muffin cups 3/4 cup full.
Bake at 375 for 20 to 22 minutes or until a toothpick inserted comes out clean. Let stand for 5 minutes before removing from pan(unless using stoneware) Remove to wire rack to cool.
Makes 18 Muffins
Number of Servings: 18
Recipe submitted by SparkPeople user TEAYOAMELIA.
Nutritional Info Amount Per Serving
- Calories: 144.2
- Total Fat: 4.6 g
- Cholesterol: 10.8 mg
- Sodium: 104.4 mg
- Total Carbs: 30.5 g
- Dietary Fiber: 1.0 g
- Protein: 3.4 g
Member Reviews