Whole Wheat choc. chip cookies makeover
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 44
Ingredients
1 cup all purpose flour1 1/2 cups whole wheat flour1 teaspoon baking soda1 teaspoon salt3/4 cup honey1/4 cup + 2 teaspoon Splenda brown sugar blend1/4 cup butter3/4 cup applesauce1 egg1 teaspoon vanilla extract6 oz bag of semisweet chocolate chips
Preheat oven to 350 degrees.
In a large bowl sift together flours, baking soda, and salt.
In a separate bowl, cream together honey, brown sugar blend, butter, applesauce, egg and vanilla extract.
Add the wet ingredients to the dry ingredients and pour in chocolate chips and nuts. Stir until combined, don't over mix.
Scoop onto baking sheet covered whit parchment paper.
Bake 10 minutes
Makes 44 small cookies (I used the smallest Pampered Chef cookie scoop)
Number of Servings: 44
Recipe submitted by SparkPeople user GRANNYD43.
In a large bowl sift together flours, baking soda, and salt.
In a separate bowl, cream together honey, brown sugar blend, butter, applesauce, egg and vanilla extract.
Add the wet ingredients to the dry ingredients and pour in chocolate chips and nuts. Stir until combined, don't over mix.
Scoop onto baking sheet covered whit parchment paper.
Bake 10 minutes
Makes 44 small cookies (I used the smallest Pampered Chef cookie scoop)
Number of Servings: 44
Recipe submitted by SparkPeople user GRANNYD43.
Nutritional Info Amount Per Serving
- Calories: 111.8
- Total Fat: 4.2 g
- Cholesterol: 7.0 mg
- Sodium: 87.6 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 1.2 g
- Protein: 1.6 g
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