Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
Ground BeefStove Top StuffingMIlkEggsOnion Soup MixCarrots
Mix milk and stovetop, shred carrots, combine all other ingredients together. Form into loaf, bake
Number of Servings: 16
Recipe submitted by SparkPeople user KRWEBB79.
Number of Servings: 16
Recipe submitted by SparkPeople user KRWEBB79.
Nutritional Info Amount Per Serving
- Calories: 164.5
- Total Fat: 9.5 g
- Cholesterol: 59.2 mg
- Sodium: 317.9 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 0.3 g
- Protein: 12.4 g
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