Fish Taco (1 taco)
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user FUCYRMOM.
Corn tortilla, cabbage, light mayo and yogurt dressing, sauteed tilapia
Number of Servings: 1
Recipe submitted by SparkPeople user FUCYRMOM.
Nutritional Info Amount Per Serving
- Calories: 164.6
- Total Fat: 5.0 g
- Cholesterol: 25.5 mg
- Sodium: 146.8 mg
- Total Carbs: 16.4 g
- Dietary Fiber: 0.5 g
- Protein: 14.1 g
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