Colleen's Turkey Chili with Chocolate

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 lb ground meat, browned with1 small-medium onion, chopped& 1 clove garlic minced2 (16 oz) cans diced tomatoes1 (6oz) can tomato paste1/4 c water2 TBSP red wine1 can (15.5 oz) can black beans, drained & rinsed1/2 tsp seasoned salt1/4 tsp cumin1 tsp chili powder1/2 tsp dried basil, crushed1/8 tsp ground cinnamon1/8 tsp ground pepper1/2 oz semi sweet chocolate pieces
Directions
Brown meat, saute onion and garlic with the meat; then add remaining ingredients, stirring after each addition. Bring to boil, reduce heat and simmer about 20 minutes.
Makes about six 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user FEYCOLLEEN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 224.6
  • Total Fat: 6.5 g
  • Cholesterol: 53.3 mg
  • Sodium: 520.3 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 6.8 g
  • Protein: 21.2 g

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