sausage potato casserole

  • Number of Servings: 8
Ingredients
Ingredients:Pork Sausage, 1lbCream of Mushroom Soup, 1 can Milk, 2%, .1/4 cupOnions, raw, 1/4 cup, chopped *Potato, raw, 4 mediumMixed Vegetables, frozen, .5 package Cheddar Cheese, 1 cup, shredded
Directions
take sausage out of case and fry until no longer pink
in bowl mix, soup,milk, onion.
slice potatoes thin place half in baking dish, then veggies, then half of the soup top that with sausage and place the rest of the potatoes on that pour remaining soup on top
cover bake for 1 hr @ 350
uncover sprinkle with cheese bake 5 min more

Number of Servings: 8

Recipe submitted by SparkPeople user BILLYS-GIRL.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 420.7
  • Total Fat: 28.1 g
  • Cholesterol: 56.9 mg
  • Sodium: 814.5 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 3.1 g
  • Protein: 15.5 g

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