Steak Casserole

Name: Steak Casserole Recipe
Cook time: 90 min
Total time: 90 min
Yield: 12
Ingredients: 1 Cup Minute Rice Brown; 2 Cup Boiling Water; 2 Can Chicken RIce Soup; 1 Large Onion Diced; 1 Can Cream Chicken Chicken Soup; 2 Cup Celery Diced; 1 Green Pepper Diced; 1 1/2 lbs Steak; 1 cup cashew nuts

Minutes to Cook: 90

Number of Servings: 12

Ingredients

1 Cup Minute Rice, Brown2 Cup Boiling Water2 Can Chicken RIce Soup1 Large Onion, Diced1 Can Cream Chicken Chicken Soup2 Cup Celery Diced1 Green Pepper Diced1 1/2 lbs Steak 1 cup cashew nuts

Directions

Brown Steak and cube. Add remaininng ingredients. Seson to Taste. Mix Well and bake at 375 degrees Oven for 1 1/2 hours

Number of Servings: 12

Recipe submitted by SparkPeople user SBOVILL.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 270.1
Total Fat: 10.6 g
Cholesterol: 34.4 mg
Sodium: 215.6 mg
Total Carbs: 13.1 g
Dietary Fiber: 1.1 g
Protein: 16.1 g

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