pancakes, buckwheat yeasted makes 20-3 in pancakes

Name: pancakes, buckwheat yeasted makes 20-3 in pancakes Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 20
Ingredients: *Fleischmann's Yeast (instant dry yeast) 2.25 tsp (remove); Water tap 2 cup (8 fl oz) (remove); Salt 1 tsp (remove); Buckwheat 2 cup (remove); Molasses 2 tbsp (remove); Baking Soda .25 tsp (remove)

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 20

Ingredients

*Fleischmann's Yeast (instant dry yeast), 2.25 tsp (remove)Water, tap, 2 cup (8 fl oz) (remove)Salt, 1 tsp (remove)Buckwheat, 2 cup (remove)Molasses, 2 tbsp (remove)Baking Soda, .25 tsp (remove)

Directions

yeast, water, flour---soak over night

add rest of ingredients and cook

Number of Servings: 20

Recipe submitted by SparkPeople user JHCRAMER.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 40.6
Total Fat: 0.5 g
Cholesterol: 0.0 mg
Sodium: 133.2 mg
Total Carbs: 7.6 g
Dietary Fiber: 1.8 g
Protein: 1.5 g

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