Pumpkin pie oatmeal applesauce cookies

Name: Pumpkin pie oatmeal applesauce cookies Recipe
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 103
Ingredients: pureed Great Northern Beans 1 can; Pumpkin canned 2 cups; Old-Fashioned Rolled Oats 3 cups; Fat Free Canned Milk 1 can; unsweetened Applesauce 1 cup; Brown Sugar .5 cup packed; Egg Beaters 1 cup; Cinnamon 2 tsp; Allspice 1 tsp; Ginger 1 tsp; Nutmeg 1 tsp; Baking Powder 2 tsp; Apples dried .25 c broken into small pieces; Walnuts .25 cup chopped; Vanilla Extract 1 tsp; *Flour white 3 cups; *Nestle Semi-Sweet Chocolate Chip Morsels 2 tbsp

Minutes to Prepare: 10
Minutes to Cook: 8

Number of Servings: 103

Ingredients

pureed Great Northern Beans, 1 canPumpkin, canned, 2 cups Old-Fashioned Rolled Oats, 3 cupsFat Free Canned Milk, 1 can unsweetened Applesauce,1 cup Brown Sugar, .5 cup, packed Egg Beaters, 1 cup Cinnamon, 2 tsp Allspice, 1 tsp Ginger, 1 tsp Nutmeg, 1 tsp Baking Powder, 2 tsp Apples, dried, .25 c broken into small piecesWalnuts, .25 cup, chopped Vanilla Extract, 1 tsp *Flour, white, 3 cups*Nestle Semi-Sweet Chocolate Chip Morsels, 2 tbsp

Directions

In a medium bowl combine canned milk and oats, set aside. In a mixing bowl combine everything else but the flour. Mix. Add oats and mix. Gradually add flour. Mixture will be more on the liquid side, not thick like regular cookie dough. The chocolate chips are more for a token, but there seemed to be plenty of them. drop by teaspoonfulls on a sprayed cookie sheet, cook at 350 for 8 minutes. Do not brown. cool and enjoy. Makes over 8 dozen.

Number of Servings: 103

Recipe submitted by SparkPeople user SPAZWRITER.

Servings Per Recipe: 103

Nutritional Info Amount Per Serving