Marble Bundt Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
Egg, fresh, 5 extra large (remove)Granulated Sugar, 300 grams (remove)*Canola Oil, 0.75 cup (remove)Milk, 1%, 1 cup (remove)Salt, 1 dash (remove)Baking Powder, 1 tsp (remove)*Wheat flour, white, bread, enriched, 1 cup (remove)Cocoa, dry powder, unsweetened, 2 tbsp (remove)
Directions
makes 24 slices in a 9" Bundt Pan (40g/slice)

Number of Servings: 24

Recipe submitted by SparkPeople user FLOBOE.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 152.7
  • Total Fat: 8.3 g
  • Cholesterol: 51.9 mg
  • Sodium: 46.7 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.6 g

Member Reviews