Spaghetti Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
*Great Value whole wheat pasta-linguine, 16 oz (remove)*Tomatoes, red, ripe, raw, year round average, 1 medium whole (2-3/5" dia) (remove)Cucumber (with peel), 1 cucumber (8-1/4") (remove)Cheese, Mild Cheddar Shredded Best Choice (1/3 cup), 227 gram(s) (remove)Hormel Pillow Pak Sliced Turkey Pepperoni, 3 serving (remove)*Wishbone Robusto Italian Dressing, 16 tbsp (remove)*Mccormick Salad Supreme Seasoning, 4 tsp (remove)
Directions
cook and drain pasta
dice: tomatoe,cucumber pepperoni
mix pasta and diced veggies n pepperonis in a large bowl. add cheese, seasoning and dressing. chill and serve
makes 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SYN*DEE.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 399.5
  • Total Fat: 8.7 g
  • Cholesterol: 8.0 mg
  • Sodium: 497.7 mg
  • Total Carbs: 62.9 g
  • Dietary Fiber: 3.9 g
  • Protein: 12.6 g

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