Asian-style pineapple fried rice (4 servings)
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user LILEE2K.
1.5 cups uncooked rice, 8 oz canned pineapple, 1 Tsoy sauce, 1 t sugar, 1/4 t salt,, 1 T oil, 1/2 bell pepper strips, 1/2 cup onions, 3 garlic cloves
Number of Servings: 4
Recipe submitted by SparkPeople user LILEE2K.
Nutritional Info Amount Per Serving
- Calories: 171.1
- Total Fat: 3.9 g
- Cholesterol: 0.0 mg
- Sodium: 254.2 mg
- Total Carbs: 32.1 g
- Dietary Fiber: 1.8 g
- Protein: 3.0 g
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