Beef Stroganoff

  • Number of Servings: 8
Ingredients
1 pound Beef Roast2 cups beef broth1 cup nonfat plain yogurt
Directions
Cook beef roast with broth to warm, then add yogurt just before serving and heat through.

Serves 8 - 5 oz servings

Number of Servings: 8

Recipe submitted by SparkPeople user OXXOR53.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 163.2
  • Total Fat: 9.6 g
  • Cholesterol: 30.4 mg
  • Sodium: 279.4 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 15.3 g

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