Chickpea Turkey Pepperoni Pizza Pasta

Name: Chickpea Turkey Pepperoni Pizza Pasta Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: 1 bag 12oz corn pasta; 2 cups Marinara sauce; 1 cup fresh spinach; 1 cup broccoli chopped; 1 cup cooked Chickpeas; 10 Kalamata Olives; 30 pieces of turkey pepperoni; 2/3 cup Albertsons Italian Cheese Pizza Blend

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 8

Ingredients

1 bag 12oz corn pasta 2 cups Marinara sauce1 cup fresh spinach1 cup broccoli chopped1 cup cooked Chickpeas10 Kalamata Olives30 pieces of turkey pepperoni2/3 cup Albertsons Italian Cheese Pizza Blend

Directions

Boil pasta till aldente.
Pour 1/4 Sauce on bottom of Casserole dish.
Make 2 layers with pasta, spinach, broccoli, chickpeas, pepperoni, and olives. Top with cheese and pepperoni. Bake in oven at 350 for 30min. or until the cheese becomes bubbly.

Serving Size: 1.5 cup

Number of Servings: 8

Recipe submitted by SparkPeople user SUNFLOWERME.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 333.3
Total Fat: 6.7 g
Cholesterol: 12.5 mg
Sodium: 572.5 mg
Total Carbs: 54.0 g
Dietary Fiber: 4.9 g
Protein: 8.8 g

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