Oatmeal with flaxseed, egg whites & pecans

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 cups of old fashion rolled oats.5 ounces of pecans2 tablespoons of flax seed meal1/4 cup egg white.
Directions


Serving Size: Makes two cups (two servings)

Number of Servings: 1

Recipe submitted by SparkPeople user IAMJOHNZEL.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 487.7
  • Total Fat: 20.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 96.3 mg
  • Total Carbs: 60.3 g
  • Dietary Fiber: 13.4 g
  • Protein: 23.0 g

Member Reviews