Chocolate Cake in a Cup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
5 tbs all-purpose flour2 slightly rounded tbs unsweetened cocoa powder2 slightly rounded tbs sugar1/8 tsp baking soda1/8 tsp saltmix these ingredients together and add3 tbs milk1/4 tsp vanilla3 tbs egg substitute
Combine all dry ingredients. Mix in the wet ingredients. Microwave on high for 1 minute.
Serving Size: Makes 1 large mug of cake
Number of Servings: 1
Recipe submitted by SparkPeople user ROOKIE131.
Serving Size: Makes 1 large mug of cake
Number of Servings: 1
Recipe submitted by SparkPeople user ROOKIE131.
Nutritional Info Amount Per Serving
- Calories: 306.1
- Total Fat: 1.9 g
- Cholesterol: 1.4 mg
- Sodium: 561.4 mg
- Total Carbs: 63.5 g
- Dietary Fiber: 4.6 g
- Protein: 12.2 g
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