Tastee Burgers

  • Number of Servings: 6
Ingredients
1 lb hamburger, extra leanchopped onion1 can cream of mushroom soupketchupmustardchopped sweet pickles
Directions
Brown hamburger & onion together. Add soup, ketchup, mustard & pickles; heat through. Serve hot on buns, either open faced for extra topping or put together & picked up with hands! Some like to leave the pickles out and put them sliced on top of the sandwich but I like them chopped in the mix.

Serving Size: 6 sandwiches

Number of Servings: 6

Recipe submitted by SparkPeople user KATHIERAE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 344.1
  • Total Fat: 17.1 g
  • Cholesterol: 52.2 mg
  • Sodium: 937.5 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 19.1 g

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