Buns
- Number of Servings: 48
Ingredients
Directions
*Flour, white, 8 cup Yeast, instant bakers, 2 ounce Salt, 1 tbsp Granulated Sugar, .75 cup Egg, fresh, 3 large*Canola Oil, 1 cupWater, tap, 4 cup, warm to touch
In a large mixing bowl combine 4 cups flour, salt, sugar, and yeast. Once mixed add eggs and oil. Mix. Add remaining flour. Mix. Cut into 48 even blobs, then roll each by hand into balls. Bake @ 375 F for 20 min.
Number of Servings: 48
Recipe submitted by SparkPeople user SUZFRIES.
Number of Servings: 48
Recipe submitted by SparkPeople user SUZFRIES.
Nutritional Info Amount Per Serving
- Calories: 134.0
- Total Fat: 5.1 g
- Cholesterol: 13.3 mg
- Sodium: 150.5 mg
- Total Carbs: 19.3 g
- Dietary Fiber: 0.7 g
- Protein: 2.6 g
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