Crock Pot Meatloaf
- Number of Servings: 8
Ingredients
2 lb ground beef1 med onion, chopped2/3 cup oatmeal2 eggs2 tbs mustard1 cup ketchup, divided1 tsp liquid smoke1 envelope onion soup mix
mix beef and onion thoroughly, then mix in rest of ingredients (minus 2 Tbsp of the ketchup). Form into a loaf in the crock pot, and top with remaining 2 Tbsp of Ketchup. Put crock pot on high for 4 hours or on low for 8-10 hours.
Serving Size: makes a 2+ lb meatloaf
Number of Servings: 8
Recipe submitted by SparkPeople user BUTTERFLY41808.
Serving Size: makes a 2+ lb meatloaf
Number of Servings: 8
Recipe submitted by SparkPeople user BUTTERFLY41808.
Nutritional Info Amount Per Serving
- Calories: 441.5
- Total Fat: 31.9 g
- Cholesterol: 142.6 mg
- Sodium: 584.6 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 1.1 g
- Protein: 21.8 g
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