BBQ chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2 legs with thighs attached, skin removedbarbeque sauce
Directions
preheat oven to 425

put legs on baking sheet, (covered by tinfoil of course)
top with bbq sauce (about half of it)

cook for 20 minutes
turn over cover with remaining bbq sauce
cook another 20-25 minutes, until done

eat

Serving Size: one leg and thigh

Number of Servings: 2

Recipe submitted by SparkPeople user KRIMINIE.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 273.1
  • Total Fat: 7.7 g
  • Cholesterol: 161.3 mg
  • Sodium: 441.1 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 39.7 g

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