Basic Vinagrette Dressing

(2)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1/3 Cup Apple Cider Vinegar2 Tbsp water2 Tbsp dried Thyme1/4 tsp salt1/4 tsp pepper1 Tbsp dried Basil1/4 tsp garlic powder
Directions
Add all ingredients in a blender and mix well

Serving Size: Makes about 1/2 cup or so

Number of Servings: 1

Recipe submitted by SparkPeople user DAMESWITHDANES.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 39.2
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 587.4 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 3.5 g
  • Protein: 1.0 g

Member Reviews
  • CD13588478
    Horrible! Do not put in 2 tablespoons of thyme..
    maybe a sprinkle of thyme but thats it.
    - 1/26/13