Fat Free Yogurt Fruit Dip
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
3 oz Fat Free Cream Cheese8 oz Nonfat/Fat Free Vanilla Yogurt3 T Powdered Sugar
Bring cream cheese to room temp. or soften in microwave. Cream together with yogurt and powdered sugar. Mix with hand mixer for a smoother consistency. Eat immediately or store in refrigerator until ready to use. Serve with your favorite fresh fruits!
Serving Size: makes 6 2 oz servings
Number of Servings: 6
Recipe submitted by SparkPeople user RMENTEER.
Serving Size: makes 6 2 oz servings
Number of Servings: 6
Recipe submitted by SparkPeople user RMENTEER.
Nutritional Info Amount Per Serving
- Calories: 53.9
- Total Fat: 0.0 g
- Cholesterol: 3.3 mg
- Sodium: 107.5 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 0.0 g
- Protein: 3.3 g
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