Potato/Ham/stuffing casserole
- Number of Servings: 12
Ingredients
3 cans cream chicken soup16 oz sour cream1 onion (chopped)2 cups ham (diced)1 tsp salt10 potatoes2 cups shredded cheddar cheese2 boxes cornbread stuffing
Combine soup, sour cream, onion, 1/2 stick melted butter and salt in bowl. (set aside)
Combine potatoes and cheese in slow cooker. Put in ham pieces and mix in. Pour soup mixture in and stir well. Sprinkle stuffing mixture on top. Drizzle with 1 stick of melted butter. Cover and cook on low 8 to 10 hrs or about 5 hrs on high.
Serving Size: 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user BEMATTHEWS.
Combine potatoes and cheese in slow cooker. Put in ham pieces and mix in. Pour soup mixture in and stir well. Sprinkle stuffing mixture on top. Drizzle with 1 stick of melted butter. Cover and cook on low 8 to 10 hrs or about 5 hrs on high.
Serving Size: 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user BEMATTHEWS.
Nutritional Info Amount Per Serving
- Calories: 561.9
- Total Fat: 32.5 g
- Cholesterol: 65.8 mg
- Sodium: 1,454.0 mg
- Total Carbs: 51.3 g
- Dietary Fiber: 5.6 g
- Protein: 17.0 g
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