turkey pepperoni pizza with peppers and onions

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 boboli whole wheat 12" thin pizza crust 1 package hormel turkey 70% less fat peperoni1 pouch boboli tomato sauce1cup chopped red pepper1/2 cup chopped onion1 T olive oil 1.5 C kroger 2% reduced fat 4 cheese mexican blend shredded cheese
Directions
spread tomato sauce evenly on crust

sautee peppers and onions in olive oil

top crust with pepper and onion mixture

arrange peperoni evenly

top with cheese

bake as directed

Enjoy

Serving Size: makes 6 pieces

Number of Servings: 6

Recipe submitted by SparkPeople user JESSIEGETFIT.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 292.5
  • Total Fat: 12.5 g
  • Cholesterol: 41.7 mg
  • Sodium: 1,017.2 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 5.0 g
  • Protein: 18.9 g

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