Lamb burger at restaurant 7

  • Number of Servings: 1
Ingredients
Lamb burgerYellow mustard 1 tbspHeinz KetchupRed Onion slicedCorinder
Directions
Grill lamb burger
Top off with yellow mustard, heinz ketchup, red onion, coriander
Put into Toasted Brown Pannini

Serving Size: 1 person

Number of Servings: 1

Recipe submitted by SparkPeople user ROSELINE10.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 590.1
  • Total Fat: 29.4 g
  • Cholesterol: 80.0 mg
  • Sodium: 1,153.1 mg
  • Total Carbs: 54.8 g
  • Dietary Fiber: 4.3 g
  • Protein: 27.9 g

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