Turkey Lasagna
- Number of Servings: 8
Ingredients
Directions
* *Turkey, Ground turkey, 93% lean, 20 oz * egg white, fresh, 2 large * *Sargento Light Ricotta, 1.75 cup * Cheese- Kraft Fat Free Shredded Mozzarella, 1 cup * *Hunts Mushroom Spaghetti sauce, 6 serving * *Zucchini, 3 cup, sliced * Cooper Reduced Fat Parmesan Style Grated Topping, 24 tsp
45 minutes at 350 covered with foil.
15 minutes uncovered.
Number of Servings: 8
Recipe submitted by SparkPeople user JENGOETZINGER.
15 minutes uncovered.
Number of Servings: 8
Recipe submitted by SparkPeople user JENGOETZINGER.
Nutritional Info Amount Per Serving
- Calories: 246.3
- Total Fat: 8.3 g
- Cholesterol: 65.6 mg
- Sodium: 939.5 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 3.2 g
- Protein: 27.1 g