Bean and Pork Burritos

Name: Bean and Pork Burritos Recipe
Yield: 6
Ingredients: tortillas; pork; beans; onions; enchilada sauce

Number of Servings: 6

Ingredients

tortillasporkbeansonionsenchilada sauce

Directions

Serving Size: 6 burritos, 8 inch diameter

Number of Servings: 6

Recipe submitted by SparkPeople user JEBUZA.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 331.3
Total Fat: 11.0 g
Cholesterol: 10.0 mg
Sodium: 1,204.7 mg
Total Carbs: 47.5 g
Dietary Fiber: 3.7 g
Protein: 14.9 g

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