Banana Split for Breakfast

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 BananasAlmond Milk1 envelope of sugar free cocoaice 1 tbsp natural peanut butter
Directions
You can use any kind of milk for this smoothie. I've tried it with 1%, vanilla soy milk and coconut milk. I prefer the almond one because it has less calories and it enhances the flavor of the smoothie. Your call. Just mix it all in the blender and enjoy!

Serving Size: Makes a 16oz Smoothie

Number of Servings: 1

Recipe submitted by SparkPeople user JOHARY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 426.8
  • Total Fat: 10.2 g
  • Cholesterol: 2.9 mg
  • Sodium: 419.4 mg
  • Total Carbs: 79.4 g
  • Dietary Fiber: 7.8 g
  • Protein: 11.6 g

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