Orzo
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Orzo pastaLemon JuiceExtra Virgin Olive OilSalt and pepperFeta cheeseShrimpGarlic and butter (optional)
Boil orzo pasta
Boil Shrimp and/or toss/saute in garlic butter in a pan
Combine oil and lemon juice (salt and pepper if desired)
Combine ingredients into a large bowl
Crumble feta cheese
Toss everything together
Salt and pepper as needed
Can be eaten cold or warm
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TIFFANYYLYNN.
Boil Shrimp and/or toss/saute in garlic butter in a pan
Combine oil and lemon juice (salt and pepper if desired)
Combine ingredients into a large bowl
Crumble feta cheese
Toss everything together
Salt and pepper as needed
Can be eaten cold or warm
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TIFFANYYLYNN.
Nutritional Info Amount Per Serving
- Calories: 405.8
- Total Fat: 14.7 g
- Cholesterol: 135.7 mg
- Sodium: 444.3 mg
- Total Carbs: 46.5 g
- Dietary Fiber: 2.4 g
- Protein: 23.2 g
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