Light Pumpkin Pie Latte
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 cup Light Vanilla Soy Milk3 Tablespoons of pureed pumpkin2 Tablespoons of Suar Free Vanilla Syrup1/4 teaspoon pumpkin pie spice2 shots of espresso2 Tablespoons Cool Whip Free
In a small saucepan, heat soy milk , pureed pumpkin, pumpkin pie spice and vanilla syrup. Heat until all ingredients are combined and appear frothy.
Pour into mug, add espresso
Top with Cool Whip
Number of Servings: 1
Recipe submitted by SparkPeople user AIRMOUSE.
Pour into mug, add espresso
Top with Cool Whip
Number of Servings: 1
Recipe submitted by SparkPeople user AIRMOUSE.
Nutritional Info Amount Per Serving
- Calories: 123.3
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 105.8 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 2.4 g
- Protein: 6.6 g
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