Cole Slaw with Green Apple

  • Number of Servings: 6
Ingredients
Salad Ingredients6 c Cabbage, shredded2 Granny Smith apples, grated2 celery stalks, diced1/2 c baby carrots, grated1/2 c scallions choppedDressing Ingredients 3 T Cider Vinegar1/2 c Sour Cream1/4 c light mayo3/4 t celery salt1 t sugar
Directions
Combine dressing ingredients and pour over salad ingredients. Mix and refrigerate for at least 15 minutes before serving.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user KHANNAN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 129.9
  • Total Fat: 7.9 g
  • Cholesterol: 16.8 mg
  • Sodium: 263.3 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 3.7 g
  • Protein: 1.4 g

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